Search Results - Tayalkar, Trupti

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  1. 1
    Changes in storage protein composition on genetic removal of Kunitz trypsin inhibitor maintain protein content in soybean (Glycine max)

    Changes in storage protein composition on genetic removal of Kunitz trypsin inhibitor maintain protein content in soybean (Glycine max) by Rani, Anita, Kumar, Vineet, Shukla, Shruti, Jha, Priyamvada, Tayalkar, Trupti, Mittal, Priyanka

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  2. 2
    Phosphatidylcholine content in soybean: Genetic variability and the effect of growing year

    Phosphatidylcholine content in soybean: Genetic variability and the effect of growing year by ANSHU, Aseem K., KUMAR, Vineet, RANI, Anita, TAYALKAR, Trupti, PARMAR, Hamendra S.

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  3. 3
    Genomic Regions Governing the Biosynthesis of Unsaturated Fatty Acids in Recombinant Inbred Lines of Soybean Raised across Multiple Growing Years

    Genomic Regions Governing the Biosynthesis of Unsaturated Fatty Acids in Recombinant Inbred Lines of Soybean Raised across Multiple Growing Years by Rani, Anita, Kumar, Vineet, Mourya, Vaishali, Tayalkar, Trupti

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  4. 4
    Genomic regions controlling seed weight, water absorption ratio, sprout yield, and storage protein fractions in soybean

    Genomic regions controlling seed weight, water absorption ratio, sprout yield, and storage protein fractions in soybean by Rani, Anita, Kumar, Vineet, Tayalkar, Trupti, Anshu, Aseem Kumar

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  5. 5
    Genetic elimination of lipoxygenase‐2 improves sprouting and tocopherols, and removal of Kunitz trypsin inhibitor enhances in vitro protein digestibility in soybean (Glycine max)

    Genetic elimination of lipoxygenase‐2 improves sprouting and tocopherols, and removal of Kunitz trypsin inhibitor enhances in vitro protein digestibility in soybean (Glycine max) by Kumar, Vineet, Rani, Anita, Tayalkar, Trupti, Jha, Priyamvada, Mittal, Priyanka, Anshu, Aseem Kumar, Rawal, Reena

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