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Electrophoretic analysis, redox activity, and other characteristics of proteins similar to purothionins from tomato (Lycopersicum esculenta), mango (Mangifera indica), papaya (Cari...
by
Daley, L.S
,
Theriot, L.J
Published in
Journal of agricultural and food chemistry
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Journal Title
Journal Of Agricultural And Food Chemistry
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Subjects
Aelycopersicon Esculentum
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Agriculture
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Agriculture, Multidisciplinary
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Analisis
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Analyse
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Analysis
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Animal, Plant, Fungal And Microbial Proteins, Edible Seaweeds And Food Yeasts
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Biological And Medical Sciences
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Carica Papaya
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Chemistry
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Chemistry, Applied
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Electroforesis
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Electrophorese
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Electrophoresis
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Feuille
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Food Industries
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Food Science & Technology
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Fundamental And Applied Biological Sciences. Psychology
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Graine
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Hojas
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Acs Crkn Legacy Archives
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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