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Developing Co-Creation Research in Food Retail Environments: A Descriptive Case Study of a Healthy Supermarket Initiative in Regional Victoria, Australia
by
Vargas, Carmen
,
Whelan, Jillian
,
Feery, Louise
,
Greenslade, Deborah
,
Farrington, Melissa
,
Brimblecombe, Julie
,
Thuruthikattu, Freddy
,
Allender, Steven
Published in
International journal of environmental research and public health
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International Journal Of Environmental Research And Public Health
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