Search Results - Toccaceli, Marta

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    Anthocyanins: From Mechanisms of Regulation in Plants to Health Benefits in Foods

    Anthocyanins: From Mechanisms of Regulation in Plants to Health Benefits in Foods by Cappellini, Francesca, Marinelli, Alessandra, Toccaceli, Marta, Tonelli, Chiara, Petroni, Katia

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  2. 2
    Synthesis and Characterization of Curcumin-Loaded Nanoparticles of Poly(Glycerol Sebacate): A Novel Highly Stable Anticancer System

    Synthesis and Characterization of Curcumin-Loaded Nanoparticles of Poly(Glycerol Sebacate): A Novel Highly Stable Anticancer System by Massironi, Alessio, Marzorati, Stefania, Marinelli, Alessandra, Toccaceli, Marta, Gazzotti, Stefano, Ortenzi, Marco Aldo, Maggioni, Daniela, Petroni, Katia, Verotta, Luisella

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    Comparison of Subacute Vascular Damage Caused by ADAPT versus Stent Retriever Devices after Thrombectomy in Acute Ischemic Stroke: Histological and Ultrastructural Study in an Animal Model

    Comparison of Subacute Vascular Damage Caused by ADAPT versus Stent Retriever Devices after Thrombectomy in Acute Ischemic Stroke: Histological and Ultrastructural Study in an Anim... by Peschillo, Simone, Tomasello, Alejandro, Diana, Francesco, Hernandez, David, Toccaceli, Giada, Rosal-Fontana, Marta, Esteves Coelho, Marielle, Missori, Paolo

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