Search Results - Toida, J. (Nagano-ken. Lab. of Food Technology (Japan))

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    Purification and characterization of triacylglycerol lipase from Aspergillus oryzae

    Purification and characterization of triacylglycerol lipase from Aspergillus oryzae by Toida, J. (Nagano-ken. Lab. of Food Technology (Japan)), Arikawa, Y, Kondou, K, Fukuzawa, M, Sekiguchi, J

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