Transformation of Xanthomonas axonopodis pv. citri by electroporation by Amaral, Alexandre M. do, Toledo, Cristiane P., Baptista, Juliana C., Machado, Marcos A.

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Essential oil blend supplementation in the milk replacer of dairy calves: Performance and health by Coelho, Marina G, da Silva, Ana Paula, de Toledo, Ariany F, Cezar, Amanda M, Tomaluski, Cristiane R, Barboza, Rayane D. F, Júnior, Gercino F. Virginio, Manzano, Ricardo P, Bittar, Carla M. M

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Estrogen contamination increases vulnerability of amphibians to the deadly chytrid fungus by Salla, Raquel F., Costa, Monica Jones, Abdalla, Fabio Camargo, Oliveira, Cristiane R., Tsukada, Elisabete, Boeing, Guilherme Andrade Neto Schmitz, Prado, Joelma, Carvalho, Tamilie, Ribeiro, Luisa P., Rebouças, Raoni, Toledo, Luís Felipe

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Differential liver histopathological responses to amphibian chytrid infection by Salla, Raquel F, Jones-Costa, Monica, Abdalla, Fabio C, Vidal, Felipe A P, Boeing, Guilherme A N S, Oliveira, Cristiane R, Silva-Zacarin, Elaine C M, Franco-Belussi, Lilian, Rizzi-Possignolo, Gisele M, Lambertini, Carolina, Toledo, Luís F

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Evaluation of the neuroprotective activity of gamma‐benzylidenes digoxin derivatives against brain ischemia by Barbosa, Leandro A., Gonçalves, Bruno S., Santos, Carla P., Machado, Matheus V., Toledo, Marina M., Tilelli, Cristiane Q., Silva, Isabella F., Santos, Helio B., Thome, Ralph G., Carvalho, Luciana E., Cortes, Vanessa F., Villar, Jose Augusto F., Santos, Herica L., Lima, Maira C.

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Improved in vitro and in vivo Anti- Candida albicans Activity of Cymbopogon nardus Essential Oil by Its Incorporation into a Microemulsion System by Gaspar de Toledo, Luciani, Dos Santos Ramos, Matheus Aparecido, Bento da Silva, Patrícia, Rodero, Camila Fernanda, de Sá Gomes, Veridiana, Noronha da Silva, Anderson, Pavan, Fernando Rogério, da Silva, Isabel Cristiane, Bombarda Oda, Fernando, Flumignan, Danilo Luis, Gonzaga Dos Santos, André, Chorilli, Marlus, Gottardo de Almeida, Margarete Teresa, Bauab, Taís Maria

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ASP-2/Trans-sialidase chimeric protein induces robust protective immunity in experimental models of Chagas’ disease by Castro, Julia T., Brito, Rory, Hojo-Souza, Natalia S., Azevedo, Bárbara, Salazar, Natalia, Ferreira, Camila P., Junqueira, Caroline, Fernandes, Ana Paula, Vasconcellos, Ronnie, Cardoso, Jamille M., Aguiar-Soares, Rodrigo D. O., Vieira, Paula M. A., Carneiro, Cláudia M., Valiate, Bruno, Toledo, Cristiane, Salazar, Andres M., Caballero, Otávia, Lannes-Vieira, Joseli, Teixeira, Santuza R., Reis, Alexandre B., Gazzinelli, Ricardo T.

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Essential oil blend supplementation in the milk replacer of dairy calves: Performance and health by Marina G Coelho, Ana Paula da Silva, Ariany F de Toledo, Amanda M Cezar, Cristiane R Tomaluski, Rayane D F Barboza, Gercino F Virginio Júnior, Ricardo P Manzano, Carla M M Bittar

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Rationale, design, and baseline characteristics of the Acetylcystein for Contrast-Induced nephropaThy (ACT) Trial: a pragmatic randomized controlled trial to evaluate the efficacy...

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Determinação de hidrocarbonetos policíclicos aromáticos (HPAS) em guaraná em pó (Paullinia cupana) by Camargo, Mônica Cristiane Rojo, Tfouni, Sílvia Amélia Verdiani(Instituto de Tecnologia de Alimentos Centro de P & D de Química de Alimentos e Nutrição Aplicada), Vitorino, Sílvia Helena Pereira(Universidade Estadual de Campinas Faculdade de Engenharia de Alimentos Departamento de Ciência de Alimentos), Menegário, Thaís Feres(PUC-Campinas), Toledo, Maria Cecília de Figueiredo(Universidade Estadual de Campinas Faculdade de Engenharia de Alimentos Departamento de Ciência de Alimentos)

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