Abstract LB-161: A comparison of dietary factors between early-onset and late-onset colorectal cancer patients by Burnett-Hartman, Andrea N., Ton, Mimi (Trucmai), He, Chad (Qianchuan), Malen, Rachel C., Phipps, Amanda I., Labadie, Julia D., Feigelson, Heather Spencer, Newcomb, Polly A.

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