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Search Results - Torija-Isasa, M. Esperanza
Search Results - Torija-Isasa, M. Esperanza
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Comparison of the mineral and trace element concentrations between 'gazpacho' and the vegetables used in its elaboration
by
Verde Méndez, Candelaria Ma
,
Rodríguez Rodríguez, Elena Ma
,
Díaz Romero, Carlos
,
Cruz Matallana González, María
,
Torija Isasa, Ma Esperanza
Published in
International journal of food sciences and nutrition
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Determination of Mono-, Di-, and Oligosaccharides in Legumes by High-Performance Liquid Chromatography Using an Amino-Bonded Silica Column
by
Sánchez-Mata, M. Cortes
,
Peñuela-Teruel, M. José
,
Cámara-Hurtado, Montaña
,
Díez-Marqués, Carmen
,
Torija-Isasa, M. Esperanza
Published in
Journal of agricultural and food chemistry
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Comparison of high-performance liquid chromatography and spectrofluorimetry for vitamin C analysis of green beans (Phaseolus vulgaris L.)
by
SANCHEZ-MATA, M. C
,
CAMARA-HURTADO, M
,
DIEZ-MARQUES, C
,
TORIJA-ISASA, M. E
Published in
European food research & technology
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Nutritional composition of Sonchus species (S asperL, S oleraceusL and S tenerrimusL)
by
Guil-Guerrero, José Luis
,
Giménez-Giménez, Antonio
,
Rodríguez-García, Iganacio
,
Torija-Isasa, María Esperanza
Published in
Journal of the science of food and agriculture
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Nutritional composition of leaves of Chenopodium species (C. album L., C. murale L. and C. opulifolium Shraeder)
by
Guerrero, Jose Luis Guil
,
Torija Isasa, María Esperanza
Published in
International journal of food sciences and nutrition
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Breeding for flavour of fresh market tomato: sources for increasing acid content
by
Mata, Ma Cortes Sánchez
,
Hurtado, Montaña Cámara
,
Ripollés, Salvador Roselló
,
Galiana-Balaguer, Luis
,
Isasa, Ma Esperanza Torija
,
Viñals, Fernando Nuez
Published in
Acta physiologiae plantarum
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