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    Application of Response Surface Methodology to Optimize Solid-Phase Extraction of Benzoic Acid and Sorbic Acid from Food Drinks

    Application of Response Surface Methodology to Optimize Solid-Phase Extraction of Benzoic Acid and Sorbic Acid from Food Drinks by Kefi, Bochra Bejaoui, Baccouri, Sana, Torkhani, Rachel, Koumba, Sidrine, Martin, Patrick, M'Hamdi, Naceur

    Published in Foods
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