Search Results - Touazi, Djilali

  • Showing 1 - 8 results of 8
Refine Results
  1. 1
    High nutritional quality is not associated with low greenhouse gas emissions in self-selected diets of French adults

    High nutritional quality is not associated with low greenhouse gas emissions in self-selected diets of French adults by Vieux, Florent, Soler, Louis-Georges, Touazi, Djilali, Darmon, Nicole

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Lipotropes from plant-based foods supplied by a standard French diet vs. food guide pyramid recommendations: Grain products are the best sources at lower cost

    Lipotropes from plant-based foods supplied by a standard French diet vs. food guide pyramid recommendations: Grain products are the best sources at lower cost by Fardet, Anthony, Martin, Jean-François, Touazi, Djilali, Caillavet, France, Chardigny, Jean-Michel

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  3. 3
    Reducing energy intake and energy density for a sustainable diet: a study based on self-selected diets in French adults

    Reducing energy intake and energy density for a sustainable diet: a study based on self-selected diets in French adults by Masset, Gabriel, Vieux, Florent, Verger, Eric Olivier, Soler, Louis-Georges, Touazi, Djilali, Darmon, Nicole

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  4. 4
    High nutritional quality is not associated with low greenhouse gas emissions in self-selected diets of French adults123

    High nutritional quality is not associated with low greenhouse gas emissions in self-selected diets of French adults123 by Vieux, Florent, Soler, Louis-Georges, Touazi, Djilali, Darmon, Nicole

    Get full text
    Article
    Save to List
    Saved in:
  5. 5
    Reducing energy intake and energy density for a sustainable diet: a study based on self-selected diets in French adults123

    Reducing energy intake and energy density for a sustainable diet: a study based on self-selected diets in French adults123 by Masset, Gabriel, Vieux, Florent, Verger, Eric Olivier, Soler, Louis-Georges, Touazi, Djilali, Darmon, Nicole

    Get full text
    Article
    Save to List
    Saved in:
  6. 6
    Greenhouse gas emissions of self-selected individual diets in France: Changing the Q23 diet structure or consuming less?

    Greenhouse gas emissions of self-selected individual diets in France: Changing the Q23 diet structure or consuming less? by Vieux, Florent, Darmon, Nicole N., Touazi, Djilali, Soler, Louis Georges

    Published in Ecological economics
    Get full text
    Article
    Save to List
    Saved in:
  7. 7
    Lipotropes from plant-based food supplied by a standard French diet /versus/ food guide pyramid recommendations: grain products are the best sources at lower cost

    Lipotropes from plant-based food supplied by a standard French diet /versus/ food guide pyramid recommendations: grain products are the best sources at lower cost by Fardet, Anthony, Martin, Jean-Francois, Touazi, Djilali, Caillavet, France, Chardigny, Jean-Michel

    Get full text
    Article
    Save to List
    Saved in:
  8. 8
    Food consumption and greenhouse gas emissions: changing food consumption patterns or consuming less?

    Food consumption and greenhouse gas emissions: changing food consumption patterns or consuming less? by Vieux, Florent, Darmon, Nicole N., Touazi, Djilali, Soler, Louis Georges

    Get full text
    Article
    Save to List
    Saved in:

Search Tools: