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Urea hydrolysis can predict the potential pathogenicity of Vibrio parahaemolyticus strains isolated in the Pacific Northwest
by
KAYSNER, C. A
,
ABEYTA, C. JR
,
TROST, P. A
,
WETHERINGTON, J. H
,
JINNEMAN, K. C
,
HILL, W. E
,
WEKELL, M. M
Published in
Applied and Environmental Microbiology
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Comparison of template preparation methods from foods for amplification of Escherichia coli O157 shiga-like toxins type I and II DNA by multiplex polymerase chain reaction
by
Jinneman, K.C. (Seafood Products Research Center, Bothell, WA.)
,
Trost, P.A
,
Hill, W.E
,
Weagant, S.D
,
Bryant, J.L
,
Kaysner, C.A
,
Wekell, M.M
Published in
Journal of food protection
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THE USE OF BACTERIAL MEMBRANE FRACTIONS FOR THE DETECTION OF CAMPYLOBACTER SPECIES IN SHELLFISH
by
ABEYTA JR, C.
,
TROST, P.A.
,
BARK, D.H.
,
HUNT, J.M.
,
KAYSNER, C.A.
,
TENGE, B.J.
,
WEKELL, M.M.
Published in
Journal of rapid methods and automation in microbiology
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