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Search Results - Tsuji, H. (Tokushima Univ. (Japan). School of Medicine)
Search Results - Tsuji, H. (Tokushima Univ. (Japan). School of Medicine)
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Preparation and application of monoclonal antibodies for a sandwich enzyme-linked immunosorbent assay of the major soybean allergen, Gly m Bd 30K
by
Tsuji, H
,
Bando, N
,
Kimoto, M
,
Okada, N
,
Ogawa, T
Published in
Journal of nutritional science and vitaminology
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Alpha-subunit of beta-conglycinin, an allergenic protein recognized by IgE antibodies of soybean [Glycine max]-sensitive patients with atopic dermatitis
by
Ogawa, T. (Tokushima Univ. (Japan). School of Medicine)
,
Bando, N
,
Tsuji, H
,
Nishikawa, K
,
Kitamura, K
Published in
Bioscience, biotechnology, and biochemistry
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Purification and characterization of soybean [Glycine max] allergen gly m Bd 28K
by
Tsuji, H. (Tokushima Univ. (Japan). School of Medicine)
,
Bando, N
,
Hiemori, M
,
Yamanishi, R
,
Kimoto, M
,
Nishikawa, K
,
Ogawa, T
Published in
Bioscience, biotechnology, and biochemistry
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Measurement of Gly m Bd 30K, a major soybean allergen, in soybean products by a sandwich enzyme-linked immunosorbent assay
by
Tsuji, H. (Tokushima Univ. (Japan). School of Medicine)
,
Okada, N
,
Yamanishi, R
,
Bando, N
,
Kimoto, M
,
Ogawa, T
Published in
Bioscience, biotechnology, and biochemistry
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Quantitative analysis of gly m Bd 28K in soybean products by a sandwich enzyme-linked immunosorbent assay
by
Bando, N. (Tokushima Univ. (Japan). School of Medicine)
,
Tsuji, H
,
Hiemori, M
,
Yoshizumi, K
,
Yamanishi, R
,
Kimoto, M
,
Ogawa, T
Published in
Journal of Nutritional Science and Vitaminology
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Identification of the glycosylation site of a major soybean allergen, Gly m Bd 30K
by
Bando, N. (Tokushima Univ. (Japan). School of Medicine)
,
Tsuji, H
,
Yamanishi, R
,
Nio, N
,
Ogawa, T
Published in
Bioscience, biotechnology, and biochemistry
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Micro-assay method for evaluating the allergenicity of the major soybean allergen, Gly m Bd 30K, with mouse antiserum and RBL-2H3 cells
by
Yamanishi, R. (Tokushima Univ. (Japan). School of Medicine)
,
Tsuji, H
,
Bando, N
,
Yoshimoto, I
,
Ogawa, T
Published in
Bioscience, biotechnology, and biochemistry
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Investigation of the 1gE-binding proteins in soybeans [Glycine max] by immunoblotting with the sera of the soybean-sensitive patients with atopic dermatitis
by
Ogawa, T. (Tokushima Univ. (Japan). School of Medicine)
,
Bando, N
,
Tsuji, H
,
Okajima, H
,
Nishikawa, K
,
Sasaoka, K
Published in
Journal of nutritional science and vitaminology
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Bioscience, Biotechnology, And Biochemistry
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Journal Of Nutritional Science And Vitaminology
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Journal Of Nutritional Science And Vitaminology, J Nutr Sci Vitaminol
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Alergenos
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Allergene
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Life Sciences & Biomedicine
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Science & Technology
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Allergens
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Biological And Medical Sciences
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Antigens, Allergens
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Fundamental And Applied Biological Sciences. Psychology
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Glycine Max - Immunology
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Immediate Hypersensitivity. Allergy. Anaphylaxis, Etc
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Immunobiology
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Immunoblotting
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Soybean Proteins
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