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Search Results - VIEIRA DE MELO, Silvio A.B.(UFRJ)
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ANÁLISE TERMODINÂMICA DA DESTERPENAÇÃO DO ÓLEO DA CASCA DE LARANJA COM CO2 SUPERCRÍTICO A PARTIR DE UMA MISTURA SINTÉTICA
by
VIEIRA DE MELO, Silvio A.B.(UFRJ)
,
ULLER, Angela M.C.(UFRJ)
,
PESSOA, Fernando L.P.(UFRJ)
Published in
Ciência e tecnologia de alimentos
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Ciência E Tecnologia De Alimentos
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Co2+Limonene+Linalool
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Co2+Limoneno+Linalol
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Desterpenação
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Equação De Peng-Robinson
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Food Science & Technology
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Selectivity
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Vapor-Liquid Equilibrium
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