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Characterization of biopolymers based antibacterial films enriched with thyme essential oil and their application for milk cake preservation
by
Mulla, Mehraj Fatema Z.
,
Ahmed, Jasim
,
Vahora, Aateka
,
Pathania, Shivani
,
Rashed, Mahmoud Said
Published in
Frontiers in Food Science and Technology (Online)
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Polylactide/graphene nanoplatelets composite films: Impact of high‐pressure on topography, barrier, thermal, and mechanical properties
by
Ahmed, Jasim
,
Mulla, Mehrajfatema Z.
,
Vahora, Aateka
,
Bher, Anibal
,
Auras, Rafael
Published in
Polymer composites
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Effect of pectin incorporation on characteristics of chitosan based edible films
by
Mulla, Mehrajfatema Z.
,
Ahmed, Jasim
,
Vahora, Aateka
,
Pathania, Shivani
Published in
Journal of food measurement & characterization
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Morphological, barrier and thermo-mechanical properties of high-pressure treated polylactide graphene oxide reinforced composite films
by
Ahmed, Jasim
,
Mulla, Mehrajfatema Z.
,
Vahora, Aateka
,
Bher, Anibal
,
Auras, Rafael
Published in
Food packaging and shelf life
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Amino acid composition, microstructure and dielectric properties of garden cress (Lepidium sativum) seed protein concentrate and hydrolysate as influenced by degree of hydrolysis
by
Mulla, Mehrajfatema Zafar
,
Ahmed, Jasim
,
Habeebullah, Sabeena F. K.
,
Vahora, Aateka
Published in
Journal of food measurement & characterization
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