Search Results - Venditti, Tullio

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  1. 1
    Assessment of Durum Wheat (Triticum durum Desf.) Genotypes Diversity for the Integrated Production of Bioethanol and Grains

    Assessment of Durum Wheat (Triticum durum Desf.) Genotypes Diversity for the Integrated Production of Bioethanol and Grains by Danzi, Donatella, Marino, Ivana, De Bari, Isabella, Mastrolitti, Silvio, Petretto, Giacomo L., Pignone, Domenico, Janni, Michela, Cellini, Francesco, Venditti, Tullio

    Published in Energies (Basel)
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  2. 2
    Use of High-Intensity Ultrasound to Increase the Efficiency of Imazalil in Postharvest Storage of Citrus Fruits

    Use of High-Intensity Ultrasound to Increase the Efficiency of Imazalil in Postharvest Storage of Citrus Fruits by Dore, Antonio, Molinu, Maria Giovanna, Venditti, Tullio, D’hallewin, Guy

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  3. 3
    Antimicrobial activity of gaseous Citrus limon var pompia leaf essential oil against Listeria monocytogenes on ricotta salata cheese

    Antimicrobial activity of gaseous Citrus limon var pompia leaf essential oil against Listeria monocytogenes on ricotta salata cheese by Fancello, Francesco, Petretto, Giacomo L., Marceddu, Salvatore, Venditti, Tullio, Pintore, Giorgio, Zara, Giacomo, Mannazzu, Ilaria, Budroni, Marilena, Zara, Severino

    Published in Food microbiology
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  4. 4
    Repeated treatments with acetic acid vapors during storage preserve table grapes fruit quality

    Repeated treatments with acetic acid vapors during storage preserve table grapes fruit quality by Venditti, Tullio, Ladu, Gianfranca, Cubaiu, Loredana, Myronycheva, Olena, D’hallewin, Guy

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  5. 5
    Effect of NaHCO3 treatments on the activity of cell‐wall‐degrading enzymes produced by Penicillium digitatum during the pathogenesis process on grapefruit

    Effect of NaHCO3 treatments on the activity of cell‐wall‐degrading enzymes produced by Penicillium digitatum during the pathogenesis process on grapefruit by Venditti, Tullio, D'hallewin, Guy, Ladu, Gianfranca, Petretto, Giacomo L, Pintore, Giorgio, Labavitch, John M

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  6. 6
    Effect of NaHCO 3 treatments on the activity of cell-wall-degrading enzymes produced by Penicillium digitatum during the pathogenesis process on grapefruit

    Effect of NaHCO 3 treatments on the activity of cell-wall-degrading enzymes produced by Penicillium digitatum during the pathogenesis process on grapefruit by Venditti, Tullio, D'hallewin, Guy, Ladu, Gianfranca, Petretto, Giacomo L, Pintore, Giorgio, Labavitch, John M

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  7. 7
    Effectiveness of essential oil extracted from pompia leaves against Penicillium digitatum

    Effectiveness of essential oil extracted from pompia leaves against Penicillium digitatum by Danzi, Donatella, Ladu, Gianfranca, Veltkamp Prieto, Cristina, Garitas Bullon, Amada, Petretto, Giacomo L, Fancello, Francesco, Venditti, Tullio

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  8. 8
    Immersion of lemons into imazalil mixtures heated at 50 degrees C alters the cuticle and promotes permeation of imazalil into rind wounds

    Immersion of lemons into imazalil mixtures heated at 50 degrees C alters the cuticle and promotes permeation of imazalil into rind wounds by Dore, Antonio, Molinu, Maria Giovanna, Venditti, Tullio, D'hallewin, Guy

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  9. 9
    Sodium Bicarbonate Induces Crystalline Wax Generation, Activates Host-Resistance, and Increases Imazalil Level in Rind Wounds of Oranges, Improving the Control of Green Mold During Storage

    Sodium Bicarbonate Induces Crystalline Wax Generation, Activates Host-Resistance, and Increases Imazalil Level in Rind Wounds of Oranges, Improving the Control of Green Mold During... by Dore, Antonio, Molinu, Maria Giovanna, Venditti, Tullio, D’Hallewin, Guy

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  10. 10
    Immersion of Lemons into Imazalil Mixtures Heated at 50 °C Alters the Cuticle and Promotes Permeation of Imazalil into Rind Wounds

    Immersion of Lemons into Imazalil Mixtures Heated at 50 °C Alters the Cuticle and Promotes Permeation of Imazalil into Rind Wounds by Dore, Antonio, Molinu, Maria Giovanna, Venditti, Tullio, D’hallewin, Guy

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  11. 11
    Combined effect of curing followed by acetic acid vapour treatments improves postharvest control of Penicillium digitatum on mandarins

    Combined effect of curing followed by acetic acid vapour treatments improves postharvest control of Penicillium digitatum on mandarins by Venditti, Tullio, Dore, Antonio, Molinu, Maria Giovanna, Agabbio, Mario, D’hallewin, Guy

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  12. 12
    Sodium Carbonate Treatment Induces Scoparone Accumulation, Structural Changes, and Alkalinization in the Albedo of Wounded Citrus Fruits

    Sodium Carbonate Treatment Induces Scoparone Accumulation, Structural Changes, and Alkalinization in the Albedo of Wounded Citrus Fruits by Venditti, Tullio, Molinu, Maria Giovanna, Dore, Antonio, Agabbio, Mario, D'hallewin, Guy

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  13. 13
    Sedlin Controls the ER Export of Procollagen by Regulating the Sar1 Cycle

    Sedlin Controls the ER Export of Procollagen by Regulating the Sar1 Cycle by Venditti, Rossella, Scanu, Tiziana, Santoro, Michele, Di Tullio, Giuseppe, Spaar, Alexander, Gaibisso, Renato, Beznoussenko, Galina V., Mironov, Alexander A., Mironov, Alexander, Zelante, Leopoldo, Piemontese, Maria Rosaria, Notarangelo, Angelo, Malhotra, Vivek, Vertel, Barbara M., Wilson, Cathal, De Matteis, Maria Antonietta

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  14. 14
    The role of NSP6 in the biogenesis of the SARS-CoV-2 replication organelle

    The role of NSP6 in the biogenesis of the SARS-CoV-2 replication organelle by Ricciardi, Simona, Guarino, Andrea Maria, Giaquinto, Laura, Polishchuk, Elena V., Santoro, Michele, Di Tullio, Giuseppe, Wilson, Cathal, Panariello, Francesco, Soares, Vinicius C., Dias, Suelen S. G., Santos, Julia C., Souza, Thiago M. L., Fusco, Giovanna, Viscardi, Maurizio, Brandi, Sergio, Bozza, Patrícia T., Polishchuk, Roman S., Venditti, Rossella, De Matteis, Maria Antonietta

    Published in Nature (London)
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  15. 15
    Regulation and role of ER‐Golgi contact sites

    Regulation and role of ER‐Golgi contact sites by De Matteis, Antonella, Venditti, Rosella, Masone, Maria Chiara, Rega, Laura, Polishchuk, Elena, Santoro, Michele, Di Tullio, Giuseppe, La Montagna, Raffaele

    Published in The FASEB journal
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