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    Sustainability and nutritional composition of food offer and choices in three hospital canteens in Italy

    Sustainability and nutritional composition of food offer and choices in three hospital canteens in Italy by Menis, Diana, Fiori, Federica, Cautero, Peter, Zago, Daniela, Beorchia, Yvonne, Dallan, Lorenzo, Vettorazzo, Pietro, Lesa, Lucia, Conte, Alessandro, Scarpis, Enrico, Brunelli, Laura, Parpinel, Maria

    Published in Heliyon
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