Degradation of PAHs using TiO2 as a semiconductor in the heterogeneous photocatalysis process: A systematic review by Monteiro, Francielli Casanova, Guimaraes, Ivelise Dimbarre Lao, de Almeida Rodrigues, Paloma, da Anunciação de Pinho, Julia Vianna, Conte-Junior, Carlos Adam

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The Role of the Ecotoxicology Applied to Seafood as a Tool for Human Health Risk Assessments Concerning Polycyclic Aromatic Hydrocarbons by de Pinho, Julia Vianna, Rodrigues, Paloma de Almeida, Guimarães, Ivelise Dimbarre Lao, Monteiro, Francielli Casanova, Ferrari, Rafaela Gomes, Hauser-Davis, Rachel Ann, Conte-Junior, Carlos Adam

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A Systematic Review of Microplastic Contamination in Commercially Important Bony Fish and Its Implications for Health by de Souza, Júlia Scarpa, de Pinho, Júlia Vianna, de Almeida Rodrigues, Paloma, de Melo, Anita Corrêa, Bergsten-Torralba, Ludmila Rosa, Conte-Junior, Carlos Adam

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A systematic review on polycyclic aromatic hydrocarbon contamination in elasmobranchs and associated human health risks by Monteiro, Francielli Casanova, Carreira, Renato da Silva, Gramlich, Kamila Cezar, de Pinho, Júlia Vianna, Massone, Carlos German, Vianna, Marcelo, Hauser-Davis, Rachel Ann

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Polycyclic aromatic hydrocarbons in aquatic animals: a systematic review on analytical advances and challenges by Dimbarre Lao Guimarães, Ivelise, Casanova Monteiro, Francielli, Vianna da Anunciação de Pinho, Júlia, de Almeida Rodrigues, Paloma, Gomes Ferrari, Rafaela, Adam Conte-Junior, Carlos

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Food safety concerns on polycyclic aromatic hydrocarbon contamination in fish products from estuarine bays throughout the American continent by de Pinho, Júlia Vianna, Lopes, Amanda P., de Almeida Rodrigues, Paloma, Ferrari, Rafaela Gomes, Hauser-Davis, Rachel Ann, Conte-Junior, Carlos Adam

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Mercury contamination in seafood from an aquatic environment impacted by anthropic activity: seasonality and human health risk by Rodrigues, Paloma de Almeida, de Pinho, Júlia Vianna, Ramos-Filho, Alexandre Mendes, Neves, Gustavo Lata, Conte-Junior, Carlos Adam

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Differential metal and metalloid contents in fresh and cooked Charu mussels (Mytella charruana) from a southeastern Brazilian estuary and associated human health risks by de Pinho, Júlia Vianna, Willmer, Isabel Q., Conte-Junior, Carlos Adam, Lopes, Amanda Pontes, Saint’Pierre, Tatiana D., dos Santos, Everton G.N., Hauser-Davis, Rachel Ann

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Baseline polycyclic aromatic hydrocarbon maternal transfer data in Lesser Numbfish Narcine brasiliensis (Elasmobranchii: Batoidea) from an impacted estuary in Southeastern Brazil by Monteiro, Francielli Casanova, da Silva Carreira, Renato, Gramlich, Kamila Cezar, de Pinho, Júlia Vianna, de Almeida, Regina Fonseca, Vianna, Marcelo, Massone, Carlos German, Hauser-Davis, Rachel Ann

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Baseline titanium levels of three highly consumed invertebrates from an eutrophic estuary in southeastern Brazil by de Almeida Rodrigues, Paloma, Ferrari, Rafaela Gomes, da Anunciação de Pinho, Júlia Vianna, do Rosário, Denes Kaic Alves, de Almeida, Cristine Couto, Saint'Pierre, Tatiana Dillenburg, Hauser-Davis, Rachel Ann, dos Santos, Luciano Neves, Conte-Junior, Carlos Adam

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Levels of Total Mercury and Health Risk Assessment of Consuming Freshwater Stingrays (Chondrichthyes: Potamotrygoninae) of the Brazilian Amazon by Oliveira, Adriano Teixeira de, Rodrigues, Paloma de Almeida, Ramos Filho, Alexandre Mendes, Gomes, Maria Fernanda da Silva, Liebl, Ariany Rabello da Silva, de Pinho, Júlia Vianna, Aride, Paulo Henrique Rocha, Conte-Junior, Carlos Adam

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Effects of salinity on naphthalene adsorption and toxicity of polyethylene microparticles on Artemia salina by Vianna de Pinho, Julia, Celano, Michael Ribas, Andrade, Jelmir, Castro Cardoso De Almeida, Antonio Eugênio, Hauser-Davis, Rachel Ann, Conte-Junior, Carlos Adam, Xing, Baoshan

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Human health risks assessment of the fluctuations in mercury levels in seafood from different key regions of Rio de Janeiro, Brazil by Rodrigues, Paloma de Almeida, de Oliveira, Adriano Teixeira, Ramos-Filho, Alexandre Mendes, de Pinho, Julia Vianna, Neves, Gustavo Lata, Conte-Junior, Carlos Adam

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Mercury Levels in the Worldwide Farmed Fish: A Systematic Review by de Oliveira Novaes, Enzo, de Oliveira, Adriano Teixeira, Araruna, Letícia Torrão, de Souza, Júlia Scarpa, de Pinho, Júlia Vianna, de Almeida Rodrigues, Paloma, Vieira, Italo Rennan Sousa, Conte-Junior, Carlos Adam

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