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Evaluating genetic diversity for heat tolerance traits in Mexican wheat landraces
by
Hede, A.R. (International Maize and Wheat Improvement Center, Mexico, D.F. (Mexico).)
,
Skovmand, B
,
Reynolds, M.P
,
Crossa, J
,
Vilhelmsen, A.L
,
Stolen, O
Published in
Genetic resources and crop evolution
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Genetic Resources And Crop Evolution
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Agriculture
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Agronomy
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Calor
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Chaleur
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Chlorophyll
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Chlorophylle
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Chlorophylls
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Clorofilas
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Controlled Conditions
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Cultivars
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Cultivation
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Evaluacion
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Evaluation
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Feasibility Studies
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Genetic Diversity
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Genetic Variation
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Germplasm
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Grain Cultivation
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Heat
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Heat Tolerance
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Springer Nature
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