Search Results - Villagómez-Buele, César

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  1. 1
    Evaluation of the Hygienic Quality of the Gastronomic Offer of a Coastal Tourist Destination: A Study in San Pablo, Ecuador

    Evaluation of the Hygienic Quality of the Gastronomic Offer of a Coastal Tourist Destination: A Study in San Pablo, Ecuador by Guadalupe-Moyano, Verónica, Villagómez-Buele, César, Carvache-Franco, Mauricio, Carvache-Franco, Wilmer, Ramón-Casal, Tito

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  2. 2
    RELATIONSHIP BETWEEN SOCIODEMOGRAPHIC ASPECTS, SATISFACTION AND LOYALTY IN GASTRONOMIC FESTIVALS

    RELATIONSHIP BETWEEN SOCIODEMOGRAPHIC ASPECTS, SATISFACTION AND LOYALTY IN GASTRONOMIC FESTIVALS by CARVACHE-FRANCO, Mauricio, CARVACHE-FRANCO, Orly, CARVACHE-FRANCO, Wilmer, VILLAGÓMEZ-BUELE, César

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  3. 3
    SOCIODEMOGRAPHIC ASPECTS AND THEIR RELATIONSHIP WITH THE ECOTOURISTS’ MOTIVATIONS IN A COASTAL NATIONAL PARK FROM ECUADOR

    SOCIODEMOGRAPHIC ASPECTS AND THEIR RELATIONSHIP WITH THE ECOTOURISTS’ MOTIVATIONS IN A COASTAL NATIONAL PARK FROM ECUADOR by CARVACHE-FRANCO, Mauricio, CARVACHE-FRANCO, Orly, CARVACHE-FRANCO, Wilmer, VILLAGÓMEZ-BUELE, César, SALTOS-LAYANA, Andrea

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  4. 4
    FROM SATISFACTION IN ECO-TOURISM TO LOYALTY IN A NATIONAL PARK

    FROM SATISFACTION IN ECO-TOURISM TO LOYALTY IN A NATIONAL PARK by CARVACHE-FRANCO, Mauricio, CARVACHE-FRANCO, Orly, CARVACHE-FRANCO, Wilmer, VILLAGÓMEZ-BUELE, Cesar

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  5. 5
    Segmentation, motivation, and sociodemographic aspects of tourist demand in a coastal marine destination: a case study in Manta (Ecuador)

    Segmentation, motivation, and sociodemographic aspects of tourist demand in a coastal marine destination: a case study in Manta (Ecuador) by Carvache-Franco, Mauricio, Carvache-Franco, Wilmer, Carvache-Franco, Orly, Hernández-Lara, Ana B., Buele, Cesar Villagómez

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  6. 6
    La demanda turística desde la perspectiva de la satisfacción, la actitud y las preferencias respecto a su gastronomía: el caso de Salitre (Ecuador)

    La demanda turística desde la perspectiva de la satisfacción, la actitud y las preferencias respecto a su gastronomía: el caso de Salitre (Ecuador) by Carvache-Franco, Mauricio, Carvache-Franco, Wilmer, Molina Bravo, Grace, Arteaga Peñafiel, Marina, Villagómez Buele, Cesar

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  7. 7
    Motivation and segmentation of gastronomic events: festival of the Red Crab in Ecuador

    Motivation and segmentation of gastronomic events: festival of the Red Crab in Ecuador by Carvache-Franco, Mauricio, Carvache-Franco, Orly, Carvache-Franco, Wilmer, Villagómez-Buele, Cesar, Arteaga-Peñafiel, Marina

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  8. 8
    Multitasking behavior in online classrooms and academic performance: case of university students in Ecuador during COVID-19 outbreak

    Multitasking behavior in online classrooms and academic performance: case of university students in Ecuador during COVID-19 outbreak by Alvarez-Risco, Aldo, Estrada-Merino, Alfredo, María de las Mercedes Anderson-Seminario, Mlodzianowska, Sabina, García-Ibarra, Verónica, Villagomez-Buele, Cesar, Carvache-Franco, Mauricio

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