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Environmental Consequences of Shelf Life Extension: Conventional versus Active Packaging for Fresh-Cut Salads
by
Villanova-Estors, Raquel
,
Murcia-Velasco, Diana Alexandra
,
Correa-Guimarães, Adriana
,
López-Carballo, Gracia
,
Hernández-Muñoz, Pilar
,
Gavara, Rafael
,
Navas-Gracia, Luis Manuel
Published in
Agronomy (Basel)
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