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Search Results - Villanueva-Lazo, Alvaro
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Identification and Characterization of Novel Antioxidant Protein Hydrolysates from Kiwicha ( Amaranthus caudatus L.)
by
Paz, Sergio Montserrat-de la
,
Martinez-Lopez, Alicia
,
Villanueva-Lazo, Alvaro
,
Pedroche, Justo
,
Millan, Francisco
,
Millan-Linares, Maria C
Published in
Antioxidants
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Application of Thermo-Malaxation Followed by Three-Phase Centrifugation to Enable the Biorefinery of Alperujo, the Main By-Product of Olive Oil
by
Fernández-Prior, África
,
Bermúdez-Oria, Alejandra
,
Rubio-Senent, Fátima
,
Villanueva-Lazo, Álvaro
,
Fernández-Bolaños, Juan
,
Rodríguez-Gutiérrez, Guillermo
Published in
Foods
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Mathematical modeling of the spray drying processes at laboratory and pilot scales for the development of functional microparticles loaded with chia oil
by
Bordón, M. Gabriela
,
Alasino, Noelia P.X.
,
Camacho, Nahuel M.
,
Millán-Rodríguez, Francisco
,
Pedroche-Jiménez, Justo J.
,
Villanueva-Lazo, Álvaro
,
Ribotta, Pablo D.
,
Martínez, Marcela L.
Published in
Powder technology
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Scale-up and optimization of the spray drying conditions for the development of functional microparticles based on chia oil
by
Bordón, María Gabriela
,
Alasino, Noelia Pía Ximena
,
Villanueva-Lazo, Álvaro
,
Carrera-Sánchez, Cecilio
,
Pedroche-Jiménez, Justo
,
Millán-Linares, María del Carmen
,
Ribotta, Pablo Daniel
,
Martínez, Marcela Lilian
Published in
Food and bioproducts processing
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Sacha Inchi ( Plukenetia volubilis L.) Protein Hydrolysate as a New Ingredient of Functional Foods
by
Lemus-Conejo, Ana
,
Villanueva-Lazo, Alvaro
,
Martin, Maria E
,
Millan, Francisco
,
Millan-Linares, Maria C
Published in
Foods
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Hemp Protein Hydrolysates Modulate Inflammasome-Related Genes in Microglial Cells
by
Montserrat-de la Paz, Sergio
,
Carrillo-Berdasco, Gabriela
,
Rivero-Pino, Fernando
,
Villanueva-Lazo, Alvaro
,
Millan-Linares, Maria C
Published in
Biology (Basel, Switzerland)
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Antioxidant and Immunomodulatory Properties of Chia Protein Hydrolysates in Primary Human Monocyte-Macrophage Plasticity
by
Villanueva-Lazo, Alvaro
,
Montserrat-de la Paz, Sergio
,
Grao-Cruces, Elena
,
Pedroche, Justo
,
Toscano, Rocio
,
Millan, Francisco
,
Millan-Linares, Maria C
Published in
Foods
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Antihypertensive and Antioxidant Activity of Chia Protein Techno-Functional Extensive Hydrolysates
by
Villanueva-Lazo, Alvaro
,
Paz, Sergio Montserrat-de la
,
Rodriguez-Martin, Noelia Maria
,
Millan, Francisco
,
Carrera, Cecilio
,
Pedroche, Justo Javier
,
Millan-Linares, Maria Del Carmen
Published in
Foods
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In vivo evidences of the health-promoting properties of bioactive compounds obtained from olive by-products and their use as food ingredient
by
Rivero-Pino, Fernando
,
Millan-Linares, Maria C.
,
Villanueva-Lazo, Alvaro
,
Fernandez-Prior, África
,
Montserrat-de-la-Paz, Sergio
Published in
Critical reviews in food science and nutrition
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Production and identification of immunomodulatory peptides in intestine cells obtained from hemp industrial by-products
by
Montserrat-de la Paz, Sergio
,
Villanueva-Lazo, Alvaro
,
Millan, Francisco
,
Martin-Santiago, Victoria
,
Rivero-Pino, Fernando
,
Millan-Linares, Maria C
Published in
Food research international
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