Diets high in palmitic acid (16:0), lauric and myristic acids (12:0 + 14:0), or oleic acid (18: 1) do not alter postprandial or fasting plasma homocysteine and inflammatory markers... by PHOOI TEE VOON, TONY KOCK WAI NG, VERNA KAR MUN LEE, NESARETNAM, Kalanithi

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Effects of Partially Hydrogenated, Semi-Saturated, and High Oleate Vegetable Oils on Inflammatory Markers and Lipids by Teng, Kim-Tiu, Voon, Phooi-Tee, Cheng, Hwee-Ming, Nesaretnam, Kalanithi

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Interesterified Palm Olein (IEPalm) and Interesterified Stearic Acid-Rich Fat Blend (IEStear) Have No Adverse Effects on Insulin Resistance: A Randomized Control Trial by Ng, Yen Teng, Voon, Phooi Tee, Ng, Tony Kock Wai, Lee, Verna Kar Mun, Mat Sahri, Miskandar, Mohd Esa, Norhaizan, Ong, Seng Huat, Ong, Augustine Soon Hock

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Reply to P Khosla and KC Hayes by Tee Voon, Phooi, Wai Ng, Tony Kock, Mun Lee, Verna Kar, Nesaretnam, Kalanithi

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Health Effects of Various Edible Vegetable Oil: An Umbrella Review by Voon, Phooi Tee, Ng, Choon Ming, Ng, Yen Teng, Wong, Yen Jun, Yap, Sia Yen, Leong, Siew Lian, Yong, Xiou Shuang, Lee, Shaun Wen Huey

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Health Effects of Various Edible Vegetable Oils: An Umbrella Review by Voon, Phooi Tee, Ng, Choon Ming, Ng, Yen Teng, Wong, Yen Jun, Yap, Sia Yen, Leong, Siew Lian, Yong, Xiou Shuang, Lee, Shaun Wen Huey

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Diets enriched with palm olein, cocoa butter, and extra virgin olive oil exhibited similar lipid response: a randomized controlled study in young healthy adults by Loganathan, Radhika, Nagapan, Gowri, Teng, Kim-Tiu, Voon, Phooi Tee, Yap, Sia Yen, Ng, Yen Teng, Ng, Tony Kock Wai, Choo, Yuen May, Ong, Augustine Soon Hock, Ong, Seng Huat, Selvaduray, Kanga Rani

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Intake of Palm Olein and Lipid Status in Healthy Adults: A Meta-Analysis by Voon, Phooi Tee, Lee, Sin Tien, Ng, Tony Kock Wai, Ng, Yen Teng, Yong, Xiou Shuang, Lee, Verna Kar Mun, Ong, Augustine Soon Hock

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Different Ratios of Corn and Coconut Oil Blends in High‐Fat Diets Influence Fat Deposition without Altering Metabolic Biomarkers in Male Rats by Voon, Phooi Tee, Yong, Xiou Shuang, Phang, Lai Yee, Ng, Tong Kok Wai, Lee, Verna Kar Mun

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Reply to T Karupaiah and ZAM Daud by Voon, Phooi Tee, Ng, Tony Kock Wai, Lee, Verna Kar Mun, Nesaretnam, Kalanithi

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Diets high in palmitic acid (16:0), lauric and myristic acids (12:0 + 14:0), or oleic acid (18:1) do not alter postprandial or fasting plasma homocysteine and inflammatory markers... by Voon, Phooi Tee, Ng, Tony Kock Wai, Lee, Verna Kar Mun, Nesaretnam, Kalanithi

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Effects of Palm Olein-Olive Oil Blends on Fat Deposition in Diet-Induced Obese Mice by Sin Teh, Soek, Hui Mah, Siau, Wah Gouk, Shiou, Tee Voon, Phooi, Soon Hock Ong, Augustine, May Choo, Yuen

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