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Search Results - Vranić, Danijela V.
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Antioxidant and antimicrobial activity of Kitaibelia vitifolia extract as alternative to the added nitrite in fermented dry sausage
by
Kurćubić, Vladimir S.
,
Mašković, Pavle Z.
,
Vujić, Jelena M.
,
Vranić, Danijela V.
,
Vesković-Moračanin, Slavica M.
,
Okanović, Đorđe G.
,
Lilić, Slobodan V.
Published in
Meat science
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Levels of toxic elements in canned fish from the Serbian markets and their health risks assessment
by
Popovic, Aleksandar R.
,
Djinovic-Stojanovic, Jasna M.
,
Djordjevic, Dragana S.
,
Relic, Dubravka J.
,
Vranic, Danijela V.
,
Milijasevic, Milan P.
,
Pezo, Lato L.
Published in
Journal of food composition and analysis
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Zinc and magnesium in different types of meat and meat products from the Serbian market
by
Djinovic-Stojanovic, Jasna M.
,
Nikolic, Dragica M.
,
Vranic, Danijela V.
,
Babic, Jelena A.
,
Milijasevic, Milan P.
,
Pezo, Lato L.
,
Jankovic, Sasa D.
Published in
Journal of food composition and analysis
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Journal Of Food Composition And Analysis
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Canned Fish
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Ethanol Extract
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