Search Results - Vries, Filicity

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  1. 1
    In vivo application of garlic extracts in combination with clove oil to prevent postharvest decay caused by Botrytis cinerea, Penicillium expansum and Neofabraea alba on apples

    In vivo application of garlic extracts in combination with clove oil to prevent postharvest decay caused by Botrytis cinerea, Penicillium expansum and Neofabraea alba on apples by Daniel, Chanel K., Lennox, Cheryl L., Vries, Filicity A.

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  2. 2
    Use of sulfur dioxide to reduce postharvest decay and preserve the quality of fresh tomatoes

    Use of sulfur dioxide to reduce postharvest decay and preserve the quality of fresh tomatoes by Daniel-Swartland, Chanel K, Meitz-Hopkins, Julia C, Vries, Filicity A, Lennox, Cheryl L

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  3. 3
    In-vitro effects of garlic extracts on pathogenic fungi Botrytis cinerea, Penicillium expansum and Neofabraea alba

    In-vitro effects of garlic extracts on pathogenic fungi Botrytis cinerea, Penicillium expansum and Neofabraea alba by Daniel, Chanel K, Lennox, Cheryl L, Vries, Filicity A

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  4. 4
    Testing of Eight Medicinal Plant Extracts in Combination with Kresoxim-Methyl for Integrated Control of Botrytis cinerea in Apples

    Testing of Eight Medicinal Plant Extracts in Combination with Kresoxim-Methyl for Integrated Control of Botrytis cinerea in Apples by Fielding, Burtram C, Knowles, Cindy-Lee, Vries, Filicity A, Klaasen, Jeremy A

    Published in Agriculture (Basel)
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  5. 5
    Minimum exposure period for dynamic controlled atmospheres to control superficial scald in ‘Granny Smith’ apples for long distance supply chains

    Minimum exposure period for dynamic controlled atmospheres to control superficial scald in ‘Granny Smith’ apples for long distance supply chains by Mditshwa, Asanda, Fawole, Olaniyi Amos, Vries, Filicity, van der Merwe, Kobus, Crouch, Elke, Opara, Umezuruike Linus

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  6. 6
    Repeated application of dynamic controlled atmospheres reduced superficial scald incidence in ‘Granny Smith’ apples

    Repeated application of dynamic controlled atmospheres reduced superficial scald incidence in ‘Granny Smith’ apples by Mditshwa, Asanda, Fawole, Olaniyi Amos, Vries, Filicity, van der Merwe, Kobus, Crouch, Elke, Opara, Umezuruike Linus

    Published in Scientia horticulturae
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  7. 7
    Impact of dynamic controlled atmospheres on reactive oxygen species, antioxidant capacity and phytochemical properties of apple peel (cv. Granny Smith)

    Impact of dynamic controlled atmospheres on reactive oxygen species, antioxidant capacity and phytochemical properties of apple peel (cv. Granny Smith) by Mditshwa, Asanda, Fawole, Olaniyi Amos, Vries, Filicity, van der Merwe, Kobus, Crouch, Elke, Opara, Umezuruike Linus

    Published in Scientia horticulturae
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  8. 8
    Citrus and lemongrass essential oils inhibit Botrytis cinerea on 'Golden Delicious', 'Pink Lady' and 'Granny Smith' apples

    Citrus and lemongrass essential oils inhibit Botrytis cinerea on 'Golden Delicious', 'Pink Lady' and 'Granny Smith' apples by Mbili, Nokwazi C., Opara, Umezuruike L., Lennox, Cheryl L., Vries, Filicity A.

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  9. 9
    In-vitro effects of garlic extracts on pathogenic fungi Botrytis cinerea, Penicillium expansum and Neofabraea alba : research article

    In-vitro effects of garlic extracts on pathogenic fungi Botrytis cinerea, Penicillium expansum and Neofabraea alba : research article by Daniel, Chanel K., Vries, Filicity A., Daniel, Chanel K., Lennox, Cheryl L.

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  10. 10
    Antioxidant content and phytochemical properties of apple 'Granny Smith' at different harvest times

    Antioxidant content and phytochemical properties of apple 'Granny Smith' at different harvest times by Mditshwa, Asanda, Vries, Filicity, van der Merwe, Kobus, Crouch, Elke, Opara, Umezuruike Linus

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