Transfer of tropane alkaloids (atropine and scopolamine) into the milk of subclinically exposed dairy cows by Lamp, J., Knappstein, K., Walte, H.-G., Krause, T., Steinberg, P., Schwake-Anduschus, C.

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Re-evaluation of aflatoxin M1 transfer into milk of high-yielding cows considering ration composition by Walte, H.-G., Knappstein, K., Maul, R., Steinberg, P.

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Ribonucleosides in raw milk and heat-treated milk samples from cows, sheep, goats and camels and their potential biotechnological application by Martin, D., Walte, H.-G., Lorenzen, P. Chr

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Inactivation of Mycobacterium bovis ssp. caprae in high-temperature, short-term pasteurized pilot-plant milk by Hammer, P., Richter, E., Rüsch-Gerdes, S., Walte, H.-G. C., Matzen, S., Kiesner, C.

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Ringversuchsauswertungen mit R am Beispiel von Ausreißertests zur Bestimmung der Gesamtkeimzahl in Rohmilch by Roggensack, T., Döring, M., Walte, H.‐G.

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Short communication: Effect of homogenization on heat inactivation of Mycobacterium avium subspecies paratuberculosis in milk by Hammer, P., Kiesner, C., Walte, H.-G. C.

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Influence of milking frequency on withdrawal period after application of β-lactam antibiotic-based drugs by Knappstein, Karin, Suhren, Gertraud, Walte, Hans-Georg

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Transfer von Aflatoxin B1 aus Futtermittel über die Milch in Joghurt by Maul, R., Walte, H.G., Knappstein, K., Nöbel, S., Steinberg, P.

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