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Global survey of the omega-3 fatty acids, docosahexaenoic acid and eicosapentaenoic acid in the blood stream of healthy adults
by
Stark, Ken D.
,
Van Elswyk, Mary E.
,
Higgins, M. Roberta
,
Weatherford, Charli A.
,
Salem, Norman
Published in
Progress in lipid research
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A Systematic Review of Renal Health in Healthy Individuals Associated with Protein Intake above the US Recommended Daily Allowance in Randomized Controlled Trials and Observational...
by
Van Elswyk, Mary E
,
Weatherford, Charli A
,
McNeill, Shalene H
Published in
Advances in nutrition (Bethesda, Md.)
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Content of Benzo[a]pyrene or Heterocyclic Aromatic Amine in Foods: Challenges to Assessing Exposure
by
Weatherford, Charli A
,
Van Elswyk, Mary E
,
Kuratko, Connye
,
McNeill, Shalene
Published in
The FASEB journal
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Systematic Reviews of Current Literature Fail to Establish Dietary Benzo[a]pyrene, Heterocyclic Aromatic Amines, or Heme Iron as Mechanisms Linking Red and Processed Meat Consumpti...
by
Kuratko, Connye
,
Dunaif, George E
,
Coughlin, James R
,
Weatherford, Charli A
,
Van Elswyk, Mary E
,
McNeill, Shalene
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The FASEB journal
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The Faseb Journal
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Advances In Nutrition
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Progress In Lipid Research
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Biomarkers - Blood
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Humans
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Life Sciences & Biomedicine
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Blood Pressure
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Dietary Proteins - Administration & Dosage
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Dietary Supplements
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Docosahexaenoic Acids - Blood
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Eicosapentaenoic Acid - Blood
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Energy Intake
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Erythrocytes - Metabolism
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Fatty Acids - Blood
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Fatty Acids, Omega-3 - Blood
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