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Molecular Rearrangement of Four Typical Grape Free Terpenes in the Wine Environment
by
Yang, Yu
,
Frank, Stephanie
,
Wei, Xibu
,
Wang, Xingjie
,
Li, Yunkui
,
Steinhaus, Martin
,
Tao, Yongsheng
Published in
Journal of agricultural and food chemistry
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Journal Of Agricultural And Food Chemistry
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Agriculture
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Agriculture, Multidisciplinary
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Chemistry
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Chemistry And Biology Of Aroma And Taste
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Chemistry, Applied
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Food Science & Technology
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Geraniol
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Gibbs Free Energy
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Life Sciences & Biomedicine
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Linalool
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Model Wine
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Molecular Rearrangement
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Monoterpenes
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Nerol
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Physical Sciences
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Science & Technology
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Terpenes
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Vitis - Genetics
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Wine - Analysis
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Α-Terpineol
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Acs Crkn Legacy Archives
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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