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Search Results - White-Flynn, T.T.
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Choosing a healthy breakfast cereal – granola takes the biscuit
by
White-Flynn, T.T.
,
Kemp, B.J.
,
Cronin, B.E.
,
Lyons, O.C.
,
Bruton, O.
,
O'Donovan, C.B.
,
Donovan, C.M.
,
Flynn, M.A.T.
Published in
Proceedings of the Nutrition Society
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Is it yoghurt or is it a dessert?
by
Kemp, B.J.
,
White-Flynn, T.T.
,
Lyons, O.C.
,
Cronin, B.E.
,
O'Donovan, C.B.
,
Donovan, C.M.
,
Flynn, M.A.T.
Published in
Proceedings of the Nutrition Society
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Proceedings Of The Nutrition Society
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Nutrition
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Sugar
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Breakfast Cereals
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Breakfast Foods
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Cereals
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Consumers
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Dairy Products
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Diet
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Food Law
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Food Processing Industry
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Lactose
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Legislation
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Low Fat
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Nutrient Content
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Oats
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Yogurt
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Cambridge University Press:jisc Collections:full Collection Digital Archives (Stm And Hss) (218 Titles)
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Cambridge University Press
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Cambridge Journals Digital Archive: All To End 2021 Full Collection
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Ezb Electronic Journals Library
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