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Determination Of The Shelf Life Of Tamban Fish Choux Pastry ( Sardinella Lemuru ) Using The Accelerated Shelf Life Testing (Aslt) Method
by
Putri, R. Marwita Sari
,
Jumsurizal, Jumsurizal
,
Amrizal, Sri Novalina
,
Apriandi, Azwin
,
Ilhamdy, Aidil Fadli
,
Viruly, Lily
,
Oktavia, Yulia
,
Ab Lah, Roslizawati
,
Widianti, Erika
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BIO web of conferences
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