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Search Results - Wijdenes, Jan W.
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Actinobacillus pleuropneumoniae is impaired by the garlic volatile allyl methyl sulfide (AMS) in vitro and in-feed garlic alleviates pleuropneumonia in a pig model
by
Becker, Petra M.
,
van Wikselaar, Piet G.
,
Mul, Monique F.
,
Pol, Arjan
,
Engel, Bas
,
Wijdenes, Jan W.
,
van der Peet-Schwering, Carola M.C.
,
Wisselink, Henk J.
,
Stockhofe-Zurwieden, Norbert
Published in
Veterinary microbiology
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Veterinary Microbiology
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Subjects
Actinobacillus Infections - Diet Therapy
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Actinobacillus Infections - Metabolism
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Actinobacillus Infections - Veterinary
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Actinobacillus Pleuropneumoniae
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Actinobacillus Pleuropneumoniae - Drug Effects
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Allium Sativum
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Allyl Compounds - Metabolism
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Allyl Compounds - Pharmacology
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Allyl Compounds - Therapeutic Use
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Allyl Methyl Sulfide
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Animals
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Anti-Bacterial Agents - Metabolism
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Anti-Bacterial Agents - Pharmacology
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Anti-Bacterial Agents - Therapeutic Use
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Bacteriology
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Biological And Medical Sciences
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Diet
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Fundamental And Applied Biological Sciences. Psychology
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Garlic
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In Vitro Susceptibility Testing
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Sciencedirect®
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Elsevier
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