Search Results - Won, Damhee

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  1. 1
    Effect of Setting Time on Viscosity Stability of Xanthan Gum- and Starch-Based Thickened Beverages for Patients with Dysphagia: Comparison of IDDSI Syringe Flow Test and Line-Spread Test

    Effect of Setting Time on Viscosity Stability of Xanthan Gum- and Starch-Based Thickened Beverages for Patients with Dysphagia: Comparison of IDDSI Syringe Flow Test and Line-Sprea... by Bak, Juneha, Kim, Seung-Eon, Won, Damhee, Yoo, Byoungseung

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  2. 2
    Identification of Novel Inhibitors of Starch Excess 4 (SEX4)

    Identification of Novel Inhibitors of Starch Excess 4 (SEX4) by Lee, Damhee, Lee, Dongsun, Won, Kyujeong, Kim, Suhyun, Kim, Youngjun

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