Intake of different types of dairy and its prospective association with risk of type 2 diabetes: The Rotterdam Study by Brouwer-Brolsma, E.M, van Woudenbergh, G.J, Oude Elferink, S.J.W.H, Singh-Povel, C.M, Hofman, A, Dehghan, A, Franco, O.H, Feskens, E.J.M

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Comparison of fatty acid proportions in serum cholesteryl esters among people with different glucose tolerance status: The CoDAM study by Van Woudenbergh, G.J, Kuijsten, A, Van der Kallen, C.J, Van Greevenbroek, M.M, Stehouwer, C.D, Blaak, E.E, Feskens, E.J.M

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Meat Consumption, Diabetes, and Its Complications by Feskens, Edith J. M., Sluik, Diewertje, van Woudenbergh, Geertruida J.

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Tea consumption and incidence of type 2 diabetes in Europe: the EPIC-InterAct case-cohort study by van Woudenbergh, Geertruida J, Kuijsten, Anneleen, Drogan, Dagmar, van der A, Daphne L, Romaguera, Dora, Ardanaz, Eva, Amiano, Pilar, Barricarte, Aurelio, Beulens, Joline W J, Boeing, Heiner, Bueno-de-Mesquita, H Bas, Dahm, Christina C, Chirlaque, M-Doleres, Clavel, Francoise, Crowe, Francesca L, Eomois, Piia-Piret, Fagherazzi, Guy, Franks, Paul W, Halkjaer, Jytte, Khaw, Kay T, Masala, Giovanna, Mattiello, Amalia, Nilsson, Peter, Overvad, Kim, Ramón Quirós, J, Rolandsson, Olov, Romieu, Isabelle, Sacerdote, Carlotta, Sánchez, María-José, Schulze, Matthias B, Slimani, Nadia, Sluijs, Ivonne, Spijkerman, Annemieke M W, Tagliabue, Giovanna, Tjønneland, Anne, Tumino, Rosario, Forouhi, Nita G, Sharp, Stephen, Langenberg, Claudia, Feskens, Edith J M, Riboli, Elio, Wareham, Nicholas J

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Circulating Polyunsaturated Fatty Acids as Biomarkers for Dietary Intake across Subgroups: The CODAM and Hoorn Studies by Wanders, Anne J., Alssema, Marjan, De Hoon, Sabine E.M., Feskens, Edith J.M., van Woudenbergh, Geertruida J., van der Kallen, Carla J., Zock, Peter L., Refsum, Helga, Drevon, Christian A., Elshorbagy, Amany, Schalkwijk, Casper G., Stehouwer, Coen D.A., Dekker, Jacqueline M., van Greevenbroek, Marleen M.J.

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Glycemic Index and Glycemic Load and Their Association with C-Reactive Protein and Incident Type 2 Diabetes by van Woudenbergh, Geertruida J., Kuijsten, Anneleen, Sijbrands, Eric J. G., Hofman, Albert, Witteman, Jacqueline C. M., Feskens, Edith J. M.

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Adapted dietary inflammatory index and its association with a summary score for low-grade inflammation and markers of glucose metabolism: the Cohort study on Diabetes and Atheroscl... by Woudenbergh, G.J., van, Theofylaktopoulou, D, Kuijsten, A, Ferreira, I, Greevenbroek, M.M, Kallen, C.J.H., van der, Schalkwijk, C.G, Stehouwer, C.D.A, Ocké, M.C, Nijpels, G, Dekker, J.M, Blaak, E.E, Feskens, E.J.M

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The association between dietary energy density and type 2 diabetes in Europe: results form the EPIC-InterAct Study by The InterAct Consortium, A, Groenendijk-van Woudenbergh, G.J, Feskens, E.J.M

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