Fluctuations in glucose availability prevent global proteome changes and physiological transition during prolonged chemostat cultivations of Saccharomyces cerevisiae by Wright, Naia R., Wulff, Tune, Palmqvist, Eva A., Jørgensen, Thomas R., Workman, Christopher T., Sonnenschein, Nikolaus, Rønnest, Nanna P., Herrgård, Markus J.

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