Control of powdery mildew on glasshousegrown roses and tomatoes in the Netherlands using anhydrous milk fat and soybean oil emulsions by Wurms, K.V., Hofland-Zijlstra, J.D.

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Elicitor induction of defence genes and reduction of bacterial canker in kiwifruit by Wurms, K. V

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Control of powdery mildew on glasshouse-grown roses and tomatoes in the Netherlands using anhydrous milk fat and soybean oil emulsions by Wurms, K. V, Hofland-Zijlstra, J. D

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Synthesis of C-glycosyl flavonoid phytoalexins as a site-specific response to fungal penetration in cucumber by McNally, David J, Wurms, Kirstin V, Labbé, Caroline, Bélanger, Richard R

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The incidence of Botrytis cinerea and expression of putative host defences in green and goldenfleshed kiwifruit of differing harvest maturity by Wurms, K.V.

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Control of powdery mildew (Podosphaera leucotricha) on apple seedlings using anhydrous milk fat and soybean oil emulsions by Wurms, K. V, Ah Chee, A

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Control of powdery mildew (Sphaerotheca pannosa var. rosae) on rose (Rosa L. sp.) using anhydrous milk fat and soybean oil emulsions by Ah Chee, A, Wurms, K. V, George, M

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Complex C-glycosyl flavonoid phytoalexins from Cucumis sativus by McNally, D.J, Wurms, K.V, Labbe, C, Quideau, S, Belanger, R.R

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Phenotyping ripe rot resistance in the Actinidia chinensis (kiwifruit) mapping population by Wurms, K. V

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Suitability of phenylalanine ammonia lyase and chitinase activities as biochemical markers of soft rot resistance in Actinidia chinensis kiwifruit by Wurms, K. V

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Novel approaches to controlling fruit pathogens by Beever, R. E, Plummer, K. M, Wurms, K. V

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The potential for resistance to Botrytis cinerea by kiwifruit by Wurms, Kirstin V., Long, Peter G., Sharrock, Keith R., Greenwood, David R.

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