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Search Results - YBARRA-MONCADA, Ma. Carmen
Search Results - YBARRA-MONCADA, Ma. Carmen
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Ozone-high hydrostatic pressure synergy for the stabilization of refrigerated pitaya (Stenocereus pruinosus) juice
by
del Rosario García-Mateos, María
,
Quiroz-González, Beatriz
,
Corrales-García, Joel
,
Ybarra-Moncada, Ma. Carmen
,
Leyva-Ruelas, Gabriel
Published in
Innovative food science & emerging technologies
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Variation in Physical and Chemical Characteristics of Common Bean (Phaseolus vulgaris L.) Grain along a Domestication Gradient
by
Peña-Valdivia, Cecilia Beatriz
,
García-Nava, J. Rodolfo
,
Aguirre R, J. Rogelio
,
Ybarra-Moncada, Ma. Carmen
,
López H, Maritza
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Chemistry & biodiversity
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Physicochemical and sensory properties of ‘corn on the cob’ (elotes) from quality protein maize (QPM) hybrids as influenced by harvest stage and cold storage time
by
Marrufo-Díaz, María de la Luz
,
Vázquez-Carrillo, María Gricelda
,
Santiago-Ramos, David
,
Ybarra-Moncada, Ma Carmen
,
Mejía-Andrade, Hugo
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Journal of cereal science
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Nutritional value and antioxidant activity of the maguey syrup (Agave salmiana and A. mapisaga) obtained through three treatments
by
HERNÁNDEZ-RAMOS, Lyzbeth
,
GARCÍA-MATEOS, Rosario
,
YBARRA-MONCADA, Ma. Carmen
,
COLINAS-LEÓN, María T.
Published in
Notulae botanicae Horti agrobotanici Cluj-Napoca
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