Search Results - Yahyaoui, Maroua

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  1. 1
    The impact of regional locality on chemical composition, anti-oxidant and biological activities of Thymelaea hirsuta L. extracts

    The impact of regional locality on chemical composition, anti-oxidant and biological activities of Thymelaea hirsuta L. extracts by Yahyaoui, Maroua, Bouajila, Jalloul, Cazaux, Sylvie, Abderrabba, Manef

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  2. 2
    Comparison of the Effect of Various Extraction Methods on the Phytochemical Composition and Antioxidant Activity of Thymelaea hirsuta L. aerial parts in Tunisia

    Comparison of the Effect of Various Extraction Methods on the Phytochemical Composition and Antioxidant Activity of Thymelaea hirsuta L. aerial parts in Tunisia by Yahyaoui, Maroua, Ghazouani, Nessrine, Sifaoui, Ines, Abderrabba, Manef

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  3. 3
    Characterisation of Pectinolytic Bacillus pumilus and Paenibacillus amyloliticus Strains, New Pathogens of Potato in Tunisia

    Characterisation of Pectinolytic Bacillus pumilus and Paenibacillus amyloliticus Strains, New Pathogens of Potato in Tunisia by Yahyaoui, Anissa, Oueslati, Maroua, Motyka-Pomagruk, Agata, Kaczynska, Natalia, Sledz, Wojciech, Tarhouni, Belhassen, Hajlaoui, Mohamed Rabeh, Lojkowska, Ewa, Sadfi-Zouaoui, Najla

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  4. 4
    Improving the mechanical performances of a multilayered plate with the orientations of its layers of fibers

    Improving the mechanical performances of a multilayered plate with the orientations of its layers of fibers by Ayadi, Mekki, Gdhami, Asma, Habbal, Abderrahmane, Mokni, Maroua, Yahyaoui, Boutheina

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  5. 5
    Characterisation of Pectinolytic IBacillus pumilus/I and IPaenibacillus amyloliticus/I Strains, New Pathogens of Potato in Tunisia

    Characterisation of Pectinolytic IBacillus pumilus/I and IPaenibacillus amyloliticus/I Strains, New Pathogens of Potato in Tunisia by Yahyaoui, Anissa, Oueslati, Maroua, Motyka-Pomagruk, Agata, Kaczynska, Natalia, Sledz, Wojciech, Tarhouni, Belhassen, Hajlaoui, Mohamed Rabeh, Lojkowska, Ewa, Sadfi-Zouaoui, Najla

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