Search Results - Yakdhane, Asma

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  1. 1
    Recognition of environmental contaminant and pathogenic bacteria by means of redox potential methodology

    Recognition of environmental contaminant and pathogenic bacteria by means of redox potential methodology by Yakdhane, Eya, Tőzsér, Dóra, Haykir, Oktay, Yakdhane, Asma, Labidi, Sabrine, Kiskó, Gabriella, Baranyai, László

    Published in MethodsX
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  2. 2
    Microencapsulation of Olive Oil by Dehydration of Emulsion: Effects of the Emulsion Formulation and Dehydration Process

    Microencapsulation of Olive Oil by Dehydration of Emulsion: Effects of the Emulsion Formulation and Dehydration Process by Chaabane, Donia, Mirmazloum, Iman, Yakdhane, Asma, Ayari, Emna, Albert, Krisztina, Vatai, Gyula, Ladányi, Márta, Koris, András, Nath, Arijit

    Published in Bioengineering (Basel)
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  3. 3
    Microencapsulation of Flaxseed Oil—State of Art

    Microencapsulation of Flaxseed Oil—State of Art by Yakdhane, Asma, Labidi, Sabrine, Chaabane, Donia, Tolnay, Anita, Nath, Arijit, Koris, András, Vatai, Gyula

    Published in Processes
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