Interaction of human whole saliva and astringent dietary compounds investigated by interfacial shear rheology by Rossetti, D., Yakubov, G.E., Stokes, J.R., Williamson, A.-M., Fuller, G.G.

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Dietary fibre from seeds of Australia native Plantago species as modulators of quality and glycaemic response in starch gels by Strkalj, L., Cowley, J.M., Yakubov, G.E., Burton, R.A.

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Creating polysaccharide-protein complexes to control aqueous lubrication by Rodrigues, S.A., Pradal, C., Yu, L., Steadman, K.J., Stokes, J.R., Yakubov, G.E.

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Delay in gelatinisation of hybrid starch microgels by Tongbram, T., Lewis, X., Borah, P.K., Warren, F.J., di Bari, V., Badwaik, L.S., Yakubov, G.E.

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Interpreting atomic force microscopy nanoindentation of hierarchical biological materials using multi-regime analysis by Bonilla, M R, Stokes, J R, Gidley, M J, Yakubov, G E

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Surface rearrangement of adsorbed EGCG–mucin complexes on hydrophilic surfaces by McColl, J., Horvath, R., Yakubov , G.E., Ramsden, J.J.

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Understanding glycoprotein behaviours using Raman and Raman optical activity spectroscopies: Characterising the entanglement induced conformational changes in oligosaccharide chain... by Ashton, L., Pudney, P.D.A., Blanch, E.W., Yakubov, G.E.

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Tribology of particle suspensions in rolling-sliding soft contacts by Yakubov, G.E., Branfield, T.E., Bongaerts, J.H.H., Stokes, J.R.

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Contact angles on hydrophobic microparticles at water-air and water-hexadecane interfaces by Yakubov, Gleb E., Vinogradova, Olga I., Butt, Hans-Jürgen

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Tracking displacements of intracellular organelles in response to nanomechanical forces by Silberberg, Y.R., Felling, A.E., Yakubov, G.E., Crum, W.R., Hawkes, D.J., Horton, M.A.

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The thermodynamic equation for the dissolution of solids in liquids by Yakubov, G.E., Boiko, V.I.

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