Search Results - Yamakage, Kouya

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    Influence of Drying Rate on Hot Air Drying Processing of Fresh Foods Using Pulsed Electric Field

    Influence of Drying Rate on Hot Air Drying Processing of Fresh Foods Using Pulsed Electric Field by Yamada, Takahiro, Yamakage, Kouya, Takahashi, Katsuyuki, Takaki, Koichi, Orikasa, Takahiro, Kamagata, Junichi, Aoki, Hitoshi

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