Search Results - Yulianto, M.E.

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  1. 1
    OPTIMIZATION OF CONTINUOUS MICROWAVE INACTIVATOR FOR POLYPHENOL OXIDASE INACTIVATION ON GREEN TEA PROCESSING USING RESPONSE SURFACE METHODOLOGY

    OPTIMIZATION OF CONTINUOUS MICROWAVE INACTIVATOR FOR POLYPHENOL OXIDASE INACTIVATION ON GREEN TEA PROCESSING USING RESPONSE SURFACE METHODOLOGY by Handayani, S.U., Sutrisno, D. Ariwibowo, R. Amalia, Yulianto, M.E

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  2. 2
    Production of coco-vinegar in a bubble biofermentor

    Production of coco-vinegar in a bubble biofermentor by Jannah, S N, Purwantisari, S, Handayani, D, Hartati, I, Yulianto, M E

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  3. 3
    Preliminary study of auto catalytic palm oil hydrolysis into fatty acid through hydrothermalysis process

    Preliminary study of auto catalytic palm oil hydrolysis into fatty acid through hydrothermalysis process by Yulianto, M E, Amalia, R, Paramita, V, Nisa, Q A K

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  4. 4
    Low-temperature process for green tea drying using zeolite adsorption integrated fluidized bed dryer

    Low-temperature process for green tea drying using zeolite adsorption integrated fluidized bed dryer by Handayani, S U, Paramita, V, Yulianto, M E, Siswanto, A P

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  5. 5
    Characteristic of Vertical Mixed Flow Dryer in Coffee Bean Drying Process

    Characteristic of Vertical Mixed Flow Dryer in Coffee Bean Drying Process by Sutrisno, Ariwibowo, D, Yulianto, M E, Sitawati, R

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  6. 6
    RESPONSE SURFACE METHODOLOGY OF PRESSURIZED LIQUID WATER EXTRACTION OF CURCUMIN FROM CURCUMA DOMESTICA VAL

    RESPONSE SURFACE METHODOLOGY OF PRESSURIZED LIQUID WATER EXTRACTION OF CURCUMIN FROM CURCUMA DOMESTICA VAL by Yulianto, M.E., Paramita, V., Hartati, I., Amalia, R.

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  7. 7
    Effect of Vibrating Fluidized Bed (VFBD) and continuous microwave drying on drying characteristic of green tea

    Effect of Vibrating Fluidized Bed (VFBD) and continuous microwave drying on drying characteristic of green tea by Handayani, S U, Yulianto, M E, Sutrisno, S, Ariwibowo, D, Amalia, R, Hartati, I

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  8. 8
    Preliminary Study of Gaultherin Extraction from Gandapura Through Uv-Photo Extraction

    Preliminary Study of Gaultherin Extraction from Gandapura Through Uv-Photo Extraction by Sutrisno, Ariwibowo, D, Yulianto, M E, Maulinda, N A

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  9. 9
    MULTIPLE RESPONSE OPTIMIZATION OF THE GREEN TEA DE-CAFFEINATED PROCESS FOR STIMULATING THE HUMAN ANTIBODY

    MULTIPLE RESPONSE OPTIMIZATION OF THE GREEN TEA DE-CAFFEINATED PROCESS FOR STIMULATING THE HUMAN ANTIBODY by V. Paramita, Yulianto, M.E., I. Hartati, E. Yohana, D. Rohdiana, S. Shabri, D. Ariwibowo, T. Sutrisno, B. Wijayanto

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  10. 10
    Drying kinetic modelling of dried black potato (Plectranthus rotundifolius) cultivated in Indonesia

    Drying kinetic modelling of dried black potato (Plectranthus rotundifolius) cultivated in Indonesia by Paramita, V, Kusumayanti, H, Yulianto, M E, Rachmawati, D A, Hartati, I, Ardi, P R

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  11. 11
    Morphology characterization of lignocellulosic materials in ozone based degradation

    Morphology characterization of lignocellulosic materials in ozone based degradation by Siswanto, A P, Yulianto, M E, Handayani, D, Sapatra, E F, Yuniarti, I, Imamsyah, R A S

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  12. 12
    Mass Transfer Coefficient Study of Shogaol Extraction in Ginger Using Subcritical Water

    Mass Transfer Coefficient Study of Shogaol Extraction in Ginger Using Subcritical Water by Yulianto, M E, Amalia, R, Paramita, V, Hartati, I, Nisa', Q A K

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