Search Results - Zakhia-Rozis, N.

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  1. 1
    Assessment of dehulling efficiency to reduce deoxynivalenol and Fusarium level in durum wheat grains

    Assessment of dehulling efficiency to reduce deoxynivalenol and Fusarium level in durum wheat grains by Ríos, G., Pinson-Gadais, L., Abecassis, J., Zakhia-Rozis, N., Lullien-Pellerin, V.

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  2. 2
    Impact of durum wheat milling on deoxynivalenol distribution in the outcoming fractions

    Impact of durum wheat milling on deoxynivalenol distribution in the outcoming fractions by Ríos, G., Zakhia-Rozis, N., Chaurand, M., Richard-Forget, F., Samson, M.F., Abecassis, J., Lullien-Pellerin, V.

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  3. 3
    Chemical equilibrium of minced turkey meat in organic acid solutions

    Chemical equilibrium of minced turkey meat in organic acid solutions by Goli, T., Abi Nakhoul, P., Zakhia-Rozis, N., Trystram, G., Bohuon, P.

    Published in Meat science
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  4. 4
    Les systèmes alimentaires aux défis de la crise de la Covid-19 en Afrique : enseignements et incertitudes

    Les systèmes alimentaires aux défis de la crise de la Covid-19 en Afrique : enseignements et incertitudes by Dury, Sandrine, Alpha, Arlène, Zakhia-Rozis, Nadine, Giordano, Thierry

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