Search Results - Zamanifar, Parisa

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    Characterization of Novel Edible Films and Coatings for Food Preservation Based on Gum Cordia

    Characterization of Novel Edible Films and Coatings for Food Preservation Based on Gum Cordia by Niakousari, Mehrdad, Salehi, Shahriyar, Zamanifar, Parisa, Safdarianghomsheh, Reza, Hashemi Gahruie, Hadi, Hosseini, Seyed Mohammad Hashem

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