Valorization of guabirobeira leaf extracts (Campomanesia xanthocarpa) through pressurized liquid extraction and aqueous infusion: assessment of phytochemical composition, antibacte... by Bagatini, Lucíola, Fischer, Bruno, Zandoná, Giovana Paula, Moroni, Liziane Schittler, Junges, Alexander, Kempka, Aniela Pinto, Rombaldi, Cesar Valmor

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Characterization of Extra Virgin Olive Oil from Southern Brazil by Crizel, Rosane Lopes, Hoffmann, Jessica Fernanda, Zandoná, Giovana Paula, Lobo, Paula Mendonça Shild, Jorge, Rogerio Oliveira, Chaves, Fabio Clasen

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Extraction and characterization of phytochemical compounds from araçazeiro (Psidium cattleianum) leaf: Putative antioxidant and antimicrobial properties by Zandoná, Giovana Paula, Bagatini, Lucíola, Woloszyn, Natália, de Souza Cardoso, Juliane, Hoffmann, Jessica Fernanda, Moroni, Liziane Schittler, Stefanello, Francieli Moro, Junges, Alexander, Rombaldi, Cesar Valmor

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Extraction of hops pelletized (Humulus lupulus) with subcritical CO2 and hydrodistillation: Chemical composition identification, kinetic model, and evaluation of antioxidant and an... by Fischer, Bruno, Gevinski, Eduardo Vinicios, da Silva, Diego Maroso, Júnior, Paulo Amaurí Lando, Bandiera, Valmor José, Lohmann, Andreia Menin, Rigo, Diane, Duarte, Patrícia Fonseca, Franceschi, Elton, Zandoná, Giovana Paula, Rombaldi, Cesar Valmor, Cansian, Rogério Luis, Paroul, Natalia, Junges, Alexander

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Evaluation of Eugenia uniflora L. leaf extracts obtained by pressurized liquid extraction: Identification of chemical composition, antioxidant, antibacterial, and allelopathic acti... by Bagatini, Lucíola, Zandoná, Giovana Paula, Hoffmann, Jessica Fernanda, de Souza Cardoso, Juliane, Teixeira, Fernanda Cardoso, Moroni, Liziane Schittler, Junges, Alexander, Kempka, Aniela Pinto, Stefanello, Francieli Moro, Rombaldi, Cesar Valmor

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Chemical composition of Minthostachys setosa (Briquet) and Piper elongatum (Vahl) essential oils, antistaphylococcal activity and effect on Staphylococcus aureus biofilm removal by Peralta-Canchis, Lisseth Pamela, Kroning, Isabela Schneid, Zandoná, Giovana Paula, Kleinübing, Natalie Rauber, Oliveira, Thais Larre, Fiorentini, Ângela Maria, Rombaldi, Cesar Valmor, Lopes, Graciela Volz, Silva, Wladimir Padilha da

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Probiotic butiá (Butia odorata) ice cream: Development, characterization, stability of bioactive compounds, and viability of Bifidobacterium lactis during storage by dos Santos Cruxen, Claudio Eduardo, Hoffmann, Jessica Fernanda, Zandoná, Giovana Paula, Fiorentini, Ângela Maria, Rombaldi, Cesar Valmor, Chaves, Fabio Clasen

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Stability of bioactive compounds in butiá (Butia odorata) fruit pulp and nectar by Hoffmann, Jessica Fernanda, Zandoná, Giovana Paula, dos Santos, Priscila Silveira, Dallmann, Camila Müller, Madruga, Francine Bonemann, Rombaldi, Cesar Valmor, Chaves, Fábio Clasen

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Extraction of hops pelletized (Humulus lupulus) with subcritical CO 2 and hydrodistillation: Chemical composition identification, kinetic model, and evaluation of antioxidant and a... by Fischer, Bruno, Gevinski, Eduardo Vinicios, da Silva, Diego Maroso, Júnior, Paulo Amaurí Lando, Bandiera, Valmor José, Lohmann, Andreia Menin, Rigo, Diane, Duarte, Patrícia Fonseca, Franceschi, Elton, Zandoná, Giovana Paula, Rombaldi, Cesar Valmor, Cansian, Rogério Luis, Paroul, Natalia, Junges, Alexander

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