Search Results - Zi-Luan Fan

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  1. 1
    Evaluation of antioxidant and antiproliferative properties of three Actinidia (Actinidia kolomikta, Actinidia arguta, Actinidia chinensis) extracts in vitro

    Evaluation of antioxidant and antiproliferative properties of three Actinidia (Actinidia kolomikta, Actinidia arguta, Actinidia chinensis) extracts in vitro by Zuo, Li-Li, Wang, Zhen-Yu, Fan, Zi-Luan, Tian, Shuang-Qi, Liu, Jia-Ren

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  2. 2
    Protective effect of anthocyanins from lingonberry on radiation-induced damages

    Protective effect of anthocyanins from lingonberry on radiation-induced damages by Fan, Zi-Luan, Wang, Zhen-Yu, Zuo, Li-Li, Tian, Shuang-Qi

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  3. 3
    Cold-field fruit extracts exert different antioxidant and antiproliferative activities in vitro

    Cold-field fruit extracts exert different antioxidant and antiproliferative activities in vitro by Fan, Zi-Luan, Wang, Zhen-Yu, Liu, Jia-Ren

    Published in Food chemistry
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  4. 4
    Optimization of CO2 laser-based pretreatment of corn stover using response surface methodology

    Optimization of CO2 laser-based pretreatment of corn stover using response surface methodology by Tian, Shuang-Qi, Wang, Zhen-Yu, Fan, Zi-Luan, Zuo, Li-Li

    Published in Bioresource technology
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  5. 5
    Comparison of Ultrasonic and CO2 Laser Pretreatment Methods on Enzyme Digestibility of Corn Stover

    Comparison of Ultrasonic and CO2 Laser Pretreatment Methods on Enzyme Digestibility of Corn Stover by Tian, Shuang-Qi, Wang, Zhen-Yu, Fan, Zi-Luan, Zuo, Li-Li

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  6. 6
    Extraction optimization, antioxidant activity, and tyrosinase inhibitory capacity of polyphenols from Lonicera japonica

    Extraction optimization, antioxidant activity, and tyrosinase inhibitory capacity of polyphenols from Lonicera japonica by Fan, ZiLuan, Li, Lu, Bai, XiaoLin, Zhang, Hua, Liu, QiRui, Zhang, He, Fu, YuJie, Moyo, Rumbani

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  7. 7
    Optimization of CO sub(2) laser-based pretreatment of corn stover using response surface methodology

    Optimization of CO sub(2) laser-based pretreatment of corn stover using response surface methodology by Tian, Shuang-Qi, Wang, Zhen-Yu, Fan, Zi-Luan, Zuo, Li-Li

    Published in Bioresource technology
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  8. 8
    Optimization of C02 laser-based pretreatment of corn stover using response surface methodology

    Optimization of C02 laser-based pretreatment of corn stover using response surface methodology by TIAN, Shuang-Qi, WANG, Zhen-Yu, FAN, Zi-Luan, ZUO, Li-Li

    Published in Bioresource technology
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  9. 9
    Evaluation of Antioxidant and Antiproliferative Properties of Three em>Actinidia /em> ( em>Actinidia /em> em>kolomikta /em>, em>Actinidia arguta /em>, em>Actinidia /em> em>chinensis /em>) Extracts em>in Vitro /em

    Evaluation of Antioxidant and Antiproliferative Properties of Three em>Actinidia /em> ( em>Actinidia /em> em>kolomikta /em>, em>Actinidia arguta /em>, em>Actinidia /em> em>chinensi... by Jia-Ren Liu, Shuang-Qi Tian, Zhen-Yu Wang, Zi-Luan Fan, Li-Li Zuo

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  10. 10
    Comparison of ultrasonic and CO₂laser pretreatment methods on enzyme digestibility of corn stover

    Comparison of ultrasonic and CO₂laser pretreatment methods on enzyme digestibility of corn stover by Tian, Shuang-Qi, Wang, Zhen-Yu, Fan, Zi-Luan, Zuo, Li-Li

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