Concentration of antioxidant compounds and lipid peroxidation in the liver and white muscle of hake (Merluccius merluccius L.) in the Adriatic sea by Ognjanovic, B.I, Djordjevic, N.Z., University of Kragujevac, Kragujevac (Serbia). Faculty of Science, Institute of Biology and Ecology, Perendija, B.R, Despotovic, S.G., Institute for Biological Research Sinisa Stankovic, Belgrade (Serbia). Department of Physiology, Zikic, R.V, Stajn, A.S., University of Kragujevac, Kragujevac (Serbia). Faculty of Science, Institute of Biology and Ecology, Saicic, Z.S., Institute for Biological Research Sinisa Stankovic, Belgrade (Serbia). Department of Physiology

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Effect of cadmium and selenium on the antioxidant defense system in rat kidneys by Stajn, A, Zikić, R V, Ognjanović, B, Saicić, Z S, Pavlović, S Z, Kostić, M M, Petrović, V M

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Effect of coenzyme Q10 on ascorbic acid, vitamin E, and coenzyme Q concentrations in testes of rats chronically exposed to cadmium by Pavlovic, S.Z., Ognjanovic, Branka, Stajn, A.S., Zikic, R.V., Saicic, Zorica

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Effects of acute hypoxia on the energy status and antioxidant defense system in the blood of carp (Cyprinus carpio L.) by Zikic, R.V. (University of Kragujevac, Kragujevac (Yugoslavia). Faculty of Sciences, Institute of Biology), Stajn, A.S, Pavlovic, S.Z, Ognjanovic, B.I, Maletic, S.D, Markovic, M.D, Dragicevic-Djokovic, Lj.M, Radojicic, R.M, Saicic, Z.S

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