Search Results - Znaïdi, I.A.

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    Carcass traits, contractile muscle properties and meat quality of grazing and feedlot Barbarine lamb receiving or not olive cake

    Carcass traits, contractile muscle properties and meat quality of grazing and feedlot Barbarine lamb receiving or not olive cake by Hamdi, H., Majdoub-Mathlouthi, L., Picard, B., Listrat, A., Durand, D., Znaïdi, I.A., Kraiem, K.

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