Effect of annealing on the chemical and physico- functional properties of fermented provitamin A cassava starch by Ojo, Mofoluwaso Olufunmilola, Zubair, Bashir Adeiza, Maxwell, Yemmy Mitchel, Femi, Fortune Abidemi, Alabi, Fatai Oluwatoyin, Muhammad, Khadijat Salihu, Ayo, Jerome Adekunle, Ude, Magdalene

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