Methane production by anaerobic co‐digestion of dairy manure and cassava wastes for energy recovery by Martins, Raissa Machado Maluf, Fonseca, Yasmim Arantes, Faria, Marina Victal, Aquino, Sérgio Francisco, Adarme, Oscar Fernando Herrera, Lobo Baêta, Bruno Eduardo

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Tylosin in anaerobic reactors: degradation kinetics, effects on methane production and on the microbial community by Paranhos, Aline Gomes de Oliveira, Pereira, Andressa Rezende, da Fonseca, Yasmim Arantes, de Queiroz Silva, Silvana, de Aquino, Sérgio Francisco

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Comparative life cycle assessment of early-stage technological layouts for brewers' spent grain upcycling: A sustainable approach for adding value to waste by Fonseca, Yasmim Arantes da, Fernandes, Ana Rosa Aon Cardoso, Gurgel, Leandro Vinícius Alves, Baêta, Bruno Eduardo Lobo

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Influence of hydrothermal pretreatment conditions, typology of anaerobic digestion system, and microbial profile in the production of volatile fatty acids from olive mill solid was... by Fonseca, Yasmim Arantes da, Silva, Nayara Clarisse Soares, de Camargos, Adonai Bruneli, Silva, Silvana de Queiroz, Wandurraga, Hector Javier Luna, Gurgel, Leandro Vinícius Alves, Baêta, Bruno Eduardo Lobo

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Production of biogas and fermentable sugars from spent brewery grains: Evaluation of one- and two-stage thermal pretreatment in an integrated biorefinery by de Camargos, Adonai Bruneli, Fonseca, Yasmim Arantes da, Silva, Nayara Clarisse Soares, Barreto, Elisa da Silva, Adarme, Oscar Fernando Herrera, Paranhos, Aline Gomes de Oliveira, Gurgel, Leandro Vinícius Alves, Baêta, Bruno Eduardo Lobo

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Research progress, trends, and future prospects on hydrothermal liquefaction of algae for biocrude production: a bibliometric analysis by Bassoli, Sara Cangussú, da Fonseca, Yasmim Arantes, Wandurraga, Hector Javier Luna, Baeta, Bruno Eduardo Lobo, de Souza Amaral, Mateus

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Reduced-pressure alkaline pretreatment as an innovative and sustainable technology to extract protein from brewer's spent grain by da Fonseca, Yasmim Arantes, Gurgel, Leandro Vinícius Alves, Baêta, Bruno Eduardo Lobo, Dragone, Giuliano, Mussatto, Solange I.

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Biobased production of volatile fatty acids from brewer’s spent grain: Optimization and insights into the impact of protein extraction on process performance by da Fonseca, Yasmim Arantes, da Silva Barreto, Elisa, Lomar, Priscila Fregulia, Silva, Silvana de Queiroz, Gurgel, Leandro Vinícius Alves, Baêta, Bruno Eduardo Lobo

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Optimization of 2G ethanol production from sugarcane bagasse: Upscaling of soda pretreatment with redox mediator followed by fed-batch enzymatic hydrolysis and co-fermentation by Barreto, Elisa da Silva, da Fonseca, Yasmim Arantes, Adarme, Oscar Fernando Herrera, Silva, Débora Faria, Brandão, Rogélio Lopes, Baêta, Bruno Eduardo Lobo, Guimarães, Valéria Monteze, Gurgel, Leandro Vinícius Alves

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