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Search Results - de Melo, Rayanne Priscilla França
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Supercritical CO2 as a Valuable Tool for Aroma Technology
by
Moreira, Rafael Chelala
,
de Melo, Rayanne Priscilla França
,
Martínez, Julian
,
Marostica Junior, Mario Roberto
,
Pastore, Glaucia Maria
,
Zorn, Holger
,
Bicas, Juliano Lemos
Published in
Journal of agricultural and food chemistry
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Effect of supercritical CO2 fractionation of Tahiti lemon (Citrus latifolia Tanaka) essential oil on its antifungal activity against predominant molds from pan bread
by
dos Reis Gasparetto, Bruna
,
Chelala Moreira, Rafael
,
Priscilla França de Melo, Rayanne
,
de Souza Lopes, Aline
,
de Oliveira Rocha, Liliana
,
Maria Pastore, Glaucia
,
Lemos Bicas, Juliano
,
Martinez, Julian
,
Joy Steel, Caroline
Published in
Food research international
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Supercritical CO 2 as a Valuable Tool for Aroma Technology
by
Moreira, Rafael Chelala
,
de Melo, Rayanne Priscilla França
,
Martínez, Julian
,
Marostica Junior, Mario Roberto
,
Pastore, Glaucia Maria
,
Zorn, Holger
,
Bicas, Juliano Lemos
Published in
Journal of agricultural and food chemistry
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Journal Of Agricultural And Food Chemistry
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Food Research International
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Carbon Dioxide
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Food Science & Technology
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Life Sciences & Biomedicine
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Science & Technology
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Agriculture
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Agriculture, Multidisciplinary
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Aspergillus Spp
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Bakery Products
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Chemical Fractionation
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Chemistry
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Chemistry, Applied
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Chromatography, Supercritical Fluid - Methods
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Esterification Reactions
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Fractionation
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Molds
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Natural Preservative
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Odorants
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Penicillium Spp
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Physical Sciences
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Solvents
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Acs Crkn Legacy Archives
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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Sciencedirect (Online Service)
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Elsevier
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