Search Results - de Oliveira, César B.A.

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  1. 1
    Ionospheric Scintillation Fading Coefficients for the GPS L1, L2, and L5 Frequencies

    Ionospheric Scintillation Fading Coefficients for the GPS L1, L2, and L5 Frequencies by O. Moraes, Alison, Vani, Bruno C., Costa, Emanoel, Sousasantos, Jonas, Abdu, Mangalathayil A., Rodrigues, Fabiano, Gladek, Yuri C., Oliveira, César B. A., Monico, João F. Galera

    Published in Radio science
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  2. 2
    Statistical evaluation of GLONASS amplitude scintillation over low latitudes in the Brazilian territory

    Statistical evaluation of GLONASS amplitude scintillation over low latitudes in the Brazilian territory by de Oliveira Moraes, Alison, Muella, Marcio T.A.H., de Paula, Eurico R., de Oliveira, César B.A., Terra, William P., Perrella, Waldecir J., Meibach-Rosa, Pâmela R.P.

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  3. 3
    Ionospheric irregularity behavior during the September 6–10, 2017 magnetic storm over Brazilian equatorial–low latitudes

    Ionospheric irregularity behavior during the September 6–10, 2017 magnetic storm over Brazilian equatorial–low latitudes by de Paula, Eurico R., de Oliveira, Cesar B. A., Caton, Ronald G., Negreti, Patricia M., Batista, Inez S., Martinon, André R. F., Neto, Acácio C., Abdu, Mangalathayil A., Monico, João F. G., Sousasantos, Jonas, Moraes, Alison O.

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  4. 4
    Environmental pollution challenges public health surveillance: the case of mercury exposure and intoxication in Brazil

    Environmental pollution challenges public health surveillance: the case of mercury exposure and intoxication in Brazil by Crespo-Lopez, Maria Elena, Lopes-Araújo, Amanda, Basta, Paulo Cesar, Soares-Silva, Isabela, de Souza, Carlos B.A., Leal-Nazaré, Caio Gustavo, Santos-Sacramento, Letícia, Barthelemy, Jean Ludger, Arrifano, Gabriela P., Augusto-Oliveira, Marcus

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  5. 5
    Inspection Score and Grading System for Food Services in Brazil: The Results of a Food Safety Strategy to Reduce the Risk of Foodborne Diseases during the 2014 FIFA World Cup

    Inspection Score and Grading System for Food Services in Brazil: The Results of a Food Safety Strategy to Reduce the Risk of Foodborne Diseases during the 2014 FIFA World Cup by da Cunha, Diogo T, Saccol, Ana L de Freitas, Tondo, Eduardo C, de Oliveira, Ana B A, Ginani, Veronica C, Araújo, Carolina V, Lima, Thalita A S, de Castro, Angela K F, Stedefeldt, Elke

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